Don't have oven at home, try this steam cake, the textile looks like honeycomb, but the taste is good.
Ingredients
20g Sugar
120g Water
45g Butter
80g Condensed Milk
70g Flour
2g Baking Powder
2g Baking Soda
3 Size A eggs (beaten)
Methods:
1. Put sugar into a pan, add in water and cook until it become brown color.
2. While still hot add in butter and stir until melted, follow by condensed milk.
3. Pour in all sifted flour and mix well.
4. At last pour in eggs and mix well.
5. Pour in the mixture into a 7 inch grease mould. Put aluminium foil on top to avoid water drop on cake.
6. Wait until water boiled, steam for 40 minutes.
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