1.First, ovenroastedalmond slices. 2. Takeapan, mix and heat the butter and sugar. Stirred until sugar melts. . 3 Add in honey and mix well. 3. Add in roasted almond slices and cornflake into no. 3 and mix well. 4. Then put into smallpaper cup. 5. Finally,bake160 degreesforabout7-8 minutes, or golden brown.. 6. After cooling, put into asealedjar.